All’italiana tasting: cheese, wine and anti-stress

Master class on food pairing and tasting of exclusive Italian cheeses.

Cost: UAH 1,200;
Duration: 19:00-21:00;
Maximum number of guests: 15;
Address: Yevhena Konovaltsia Street, 36-V (500 meters from the Pecherska metro station).

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THEORY OF PROFESSIONAL CHEESE MAKING

Joint educational program from the british Academy of Cheese and the Procheese Academy with the support of Switzerland for ukrainian cheese makers

Learn how to take your cheesemaking technology to the next level from a world-class expert.

We accept applications until September 7.

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